Easter Brunch
Celebrate Easter Brunch at Massimo!
Gather with family and friends for an unforgettable Easter Brunch at Massimo, where tradition meets indulgence. Our special holiday menu features a delightful selection of Italian-inspired brunch favorites, including:
🍳 Eggs Amatriciana – Baked eggs in a rich San Marzano tomato sauce with onions, crispy guanciale, and Pecorino Romano, served with rustic grilled bread.
🥞 French Toast – Classic French toast topped with strawberries, maple mascarpone, and organic Vermont maple syrup.
🥩 Short Rib Hash – Slow-braised short rib with roasted peppers, caramelized onions, and sunny eggs, served with grilled rustic bread.
🦞 Crêpe All’Aragosta – A delicate crepe filled with lobster, mushrooms, ricotta, and topped with a sherry shallot cream sauce.
🍳 Seafood Cake Benedict – House-made seafood cake with poached eggs, hollandaise sauce, and roasted potatoes.
🧇 Salted Waffle – Savory waffle stuffed with smoked ham, fontina cheese, fried eggs, and spinach, served with whipped honey butter and fries.
🍩 Bombolini – Italian-style doughnuts filled with Nutella and vanilla cream.
Sip on our specialty brunch cocktails, like a classic Mimosa, a Coconut Espresso Martini, or our signature Tiramisu Martini. And don’t forget to indulge in our decadent Torta alla Ricotta, a luscious ricotta cheesecake topped with mixed berries.
Make this Easter extra special with an unforgettable brunch at Massimo. Reservations are highly recommended—secure your table today!
